Cooked?

Bel Ave Pizza

May 28, 2021 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings4
  • critical findings0

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Failed findings

  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Ready to eat dessert without date marking. Provide date marks for ready to eat products held over 24hrs.
    code 590.003/3-501.17-PF** · serious findingstatus: Fail
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Ice build up in walk in and in deep freezer. Remove to clean
    code 590.004/4-601.11-PF** · serious findingstatus: Fail
  • Good Repair and Proper Adjustment-Equipment (C)
    Inspector note: Door seals on under counter unit at pizza station not tight fitting. Please repair
    code 590.004/4-501.11-C* · lower-severity findingstatus: Fail
  • Surface Characteristics-Indoor Areas (C)
    Inspector note: Missing tiles around the bottom edge of wall near cooking station. Repair
    code 590.006/6-101.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 1, 2021: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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