Berezka International Food Store

• official resultPass
• resultPass
• inspection typeRetail Food
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Contact Surfaces Cleancritical
  Inspector note: Employee unable to set up three bay sink. She states she washes knifes at the handwashing sink and the manager perform the warewashing at the end of the day. Perform proper warewashing all the time and frequently (every 4 hours).
  code 20-4-703.11*** · critical food-safety factorstatus: Pass
• ✓PIC Performing Dutiescritical
  Inspector note: Retrain staff with regard to warewashing and hand washing sink usage.
  code M-2-103.11*** · critical food-safety factorstatus: Pass
• ✓Dishwashng Facilities
  Inspector note: No drain plugs at three bay sink. Provide.
  code 16-4-501.11/.15* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 8, 2018: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.