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Berkeley Bistro
February 19, 2020 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings1
- critical findings0
Failed findings
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System Maintained in Good Repair (C)Inspector note: Fooda pop up handsinks/check to see if they should be hard plumbing
Checks marked passed
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: properly date mark all tcs ready to eat foods held over 24 hours properly date mark all premade yogurts/salads and sandwiches
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Food Preparation (C)Inspector note: provide designated food prep sink for rinsing produce
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Cutting Surfaces (C)Inspector note: resurface worn white cutting boards
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Surface Characteristics-Indoor Areas (C)Inspector note: front line/repair damaged floor
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: remove items stored on top of ice machine and remove items stored on top of grease trap remove opened cardboard boxes for storage
What changed since the previous inspection?
Compared with Fail on February 12, 2020: 1 finding recurred. 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.