Cooked?

Beyond Proof

September 27, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 2 code checks were marked passed.

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Checks marked passed

  • Non-Food Contact Surfaces
    Inspector note: provide a guard between mop sink 3 compartment sink and clean equipment....reseal all rusty shelving...provide strainers for 3compartment sink.. • replace defective door gaskets...reove all duct tape at cooking area...
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: provide an updated sticker for hood cleaning...seal metal wall covering at cooking station...remove all grease buildup at hood/wall area...remove all grease buildup throughout hood and exhaust system...remove all dust build up from ceiling fixtures...
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 23, 2013: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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