Cooked?
Jonathan's One Stop Conv.
- resultPass
- critical violations0
- last inspectedOctober 29, 2008
- address2 Hyde Park Av, Jamaica Plain 02130
Is Jonathan's One Stop Conv. clean?
Jonathan's One Stop Conv. is currently Pass from Boston Inspectional Services, Health Division, from an inspection on October 29, 2008. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Jonathan's One Stop Conv.?
These are the violations recorded at the most recent inspection on October 29, 2008, in plain English, with the city's own wording underneath.
- ⚠️Safe Food Handeling Instructions • Cut frozen chicken parts bagged and put in case must have safe handing instructions for the consumer.Safe Food Handeling Instructions • Cut frozen chicken parts bagged and put in case must have safe handing instructions for the consumer.
- ⚠️Non-Food Contact Surfaces Clean • Bottom of walk in freezer has animal blood and soils.Clean to remove.Non-Food Contact Surfaces Clean • Bottom of walk in freezer has animal blood and soils.Clean to remove.
- ⚠️Hand Cleaner Drying Tissue Signage • Provide hand towels in restroom.Provide proper signage for employees to wash hands.Hand Cleaner Drying Tissue Signage • Provide hand towels in restroom.Provide proper signage for employees to wash hands.
- ⚠️Walls/Ceilings Designed Constructed Installed • Missing tiles on ceiling above candy rack. Repair or Replace.Walls/Ceilings Designed Constructed Installed • Missing tiles on ceiling above candy rack. Repair or Replace.
When was Jonathan's One Stop Conv. last inspected?
Jonathan's One Stop Conv. has 6 inspections on record going back to February 7, 2007.
| date | result | score |
|---|---|---|
| October 29, 2008 | Pass | |
| October 22, 2008 | Fail | |
| July 24, 2007 | Pass | |
| July 24, 2007 | Pass | |
| February 8, 2007 | Pass | |
| February 7, 2007 | Pass |
Jonathan's One Stop Conv. vs Jamaica Plain
Jamaica Plain runs 77% clean across 189 tracked restaurants — 139 clean, 22 mid, 20 cooked.
Against the 189 spots Cooked tracks in Jamaica Plain, this one comes out cleaner than 23% of them.
Other spots in Jamaica Plain
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated October 29, 2008. Inspection results describe one moment in a kitchen's life, not a permanent verdict.