Boloco

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings3
• critical findings2

← Back to the current restaurant page

Failed findings

• ⚠️Location Accessiblecritical
  Inspector note: Do not block access to hand sink in basement food prep area. (Food storage bins etc...)
  code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
• ⚠️PIC Knowledgecritical
  Inspector note: Provide proepr food allergy disclaimer in all printed menu's and menu board as applicable. ("Before placing your order please inform your server if anyone in your party has a food allergy.")
  code M-2-102.11*** · critical food-safety factorstatus: Fail
• ⚠️Food Thermometers Provided
  Inspector note: Provide working metal stem food thermometer for food prep personnel.
  code 05-4-302.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 17, 2012: 3 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Back Bay

• ✓ Max Brenner
  clean · 745 Boylston St · inspected February 6, 2020
• ✓ Boston Olive Oil Co.
  clean · 253 Newbury St · inspected January 5, 2022
• ✓ Pinkberry
  clean · 288 Newbury St · inspected May 9, 2016
• ✕ Papa Razzi
  mid · 157 Newbury St · inspected October 23, 2015
• ✓ Cherry Mart
  clean · 349 Newbury St · inspected June 5, 2015
• ✕ Snappy Sushi
  cooked · 108 Newbury St · inspected July 11, 2018

See every restaurant in Back Bay →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.