✓
Boston Back Bay Hilton
September 16, 2019 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Cooling Heating and Holding Capacities-Equipment (Pf)Inspector note: repair grill unit to operate at 41 degrees or below
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Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)Inspector note: provide 160 strips or irreversible mechanical thermometer
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Nonfood-Contact Surfaces (C)Inspector note: clean exterior tops of all cooking equipment and dishmachine
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System Maintained in Good Repair (C)Inspector note: defrost cold station
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Surface Characteristics-Indoor Areas (C)Inspector note: clean floor area under cooking equipment
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Walls and Ceilings Attachments (C)Inspector note: dishroom/clean dust from vents and remove flaking paint clean dust from attachments/wiring dishroom/clean walls to remove possible mold like substance/repair loose/cracked tile
What changed since the previous inspection?
Compared with Fail on September 9, 2019: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.