Boston Market

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Cold Holdingcritical
  Inspector note: cheese at 61F.
  code 03-3-501.16(A)*** · critical food-safety factor
• ✓Non-Food Contact Surfaces Clean
  Inspector note: shelving soiled.
  code 23-4-602.13* · lower-severity finding
• ✓Outside Storage Improperly Maintained
  Inspector note: exterior ground soiled.
  code 34-5-501.111/.115* · lower-severity finding
• ✓Improper Maintenance of Floors
  Inspector note: floor rusty.
  code 36-6-501.11-.12* · lower-severity finding
• ✓Inadequate Lighting
  Inspector note: lighting in need of repair.
  code 38-6-303.11* · lower-severity finding

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.