Boston Park Plaza (Main Kitchen/Room Serv.)

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Dishwashng Facilities
  Inspector note: Rinse gauge on high temperature machine fluctuating and unable to maintain a temperature of 180-194F. Equipment sanitizing per thermal strip Gauge issue- Repair
  code 16-4-501.11/.15* · lower-severity findingstatus: Pass
• ✓Equipment Thermometers
  Inspector note: No conspicuous thermometers in multiple refrigerators- Provide
  code 17-4-204.112/.115* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 27, 2016: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.