✓

Bourbon Street Cafe

February 1, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

Coolingcritical

Inspector note: properly cool all rice do not store rice at room temperature as needed for fried rice
code 03-3-501.14*** · critical food-safety factorstatus: Pass
Cold Holdingcritical

Inspector note: manager states that the mixture was made within 1 hour however it was out on the table at room temperature. Instucted to put it in the fridge and always keep it refrigerated
code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: provide hood cleaning and inspection report including details of any deficiencies and ensure technician completely fills out the tag before affixing to unit.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: discontinue use of cardboard as liner for floor clean floor frequently to reduce grease buildup.
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 24, 2012: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.