✓
Bricco Restaurant/Bakery
April 7, 2022 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.
Checks marked passed
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Shell stock Maintaining Identification (Pf)Inspector note: Shellstock tags not being dated properly for last used and not stored in chronological order ensure for both
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Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)Inspector note: No wording for raw or under cooked items on menu ensure * maybe be raw or under cooked on menu's in restaurant and online
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Wall and Ceiling Coverings and Coatings (C)Inspector note: Hood vents with carbon build up clean to remove and clean more frequently
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Handwashing Aids and Devices Use Restrictions (C)Inspector note: No soap or paper towels at hand sink in upstairs kitchen an sink being used as a dump sink ensure proper hand was only at the hand sink
What changed since the previous inspection?
Compared with Fail on March 30, 2022: 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.