Cooked?

Bricco Restaurant/Bakery

July 16, 2026 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings13
  • critical findings1

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Failed findings

  • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)critical
    Inspector note: 3 bars low temp dishwasher observed at 00ppm. Repair to dispense accordingly. Additonal dishwasher observed in compliance.
    code 590.004/4-501.114-P*** · critical food-safety factorstatus: Fail
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: 3 Bar handwashing sink observed blocked by strainer. Discontinue and keep accessible at all time for handwashing and to prevent contamination by hands
    code 590.005/5-205.11-PF** · serious findingstatus: Fail
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Bulk bins in the bakery area observed missing labels. Provide labels when removed from original containers. (cos)
    code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Observed food dispensing utensils stored in stagnant water. Discontinue and always set up as discussed during the inspeciton. (cos)
    code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
  • Dispensing Equipment Protection of Equipment and Food (C)
    Inspector note: Multiple cutting boards observed heavily scored & stained . Resurface/Replace
    code 590.004/4-204.13-C* · lower-severity findingstatus: Fail
  • Good Repair and Proper Adjustment-Equipment (C)
    Inspector note: 3 bay sink observed missing drain plugs. Provide
    code 590.004/4-501.11-C* · lower-severity findingstatus: Fail
  • System Maintained in Good Repair (C)
    Inspector note: Observed pipe leaking in the basement storage area handsink in the kitchen upstairs observed leaking underneath. Provide repair
    code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
  • Capacity and Drainage (C)
    Inspector note: Facility observed without a food prep sink. Per PIC produce/fruits and veggies gets washed in the 3 bay sink direct to waste. PIC to provide plumbers report on the cost of install of food prep sink. If a food prep sink is installed prior to compliance inspection: A Permit must be secured from Inspectional Services Plumbing Division prior to Commencement of any Plumbing work. Additionally a final approval from the plumbing inspector is required before a reinspection may be scheduled
    code 590.005/5-401.11-C* · lower-severity findingstatus: Fail
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Stagnant water observed in the prep area kitchen area and bar area. Clean to remove Floor under equipment/ bar area observed in need of of deep cleaning. Provide cleaning
    code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
  • Outer Openings Protected (C)
    Inspector note: Backdoor with access to the outside observed missing weather strip. Install to prevent pest access
    code 590.006/6-202.15-C* · lower-severity findingstatus: Fail
  • Handwashing Signage (C)
    Inspector note: Multiple handsinks observed missing handwashing signage. Install to encourage handwashing by food handlers.
    code 590.006/6-301.14-C* · lower-severity findingstatus: Fail
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Storage area observed heavily clutter and unorganized. Clean to remove to prevent pest harborage
    code 590.006/6-501.114-C* · lower-severity findingstatus: Fail
  • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    Inspector note: Hole observed in 3 areas of the storage area floor in the kitchen upstairs observed in need of regrounting . Provide repair to prevent pest access and debris accumulation
    code 590.006/6-501.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 4, 2025: 13 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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