Brother's Crawfish

February 23, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • PIC Knowledgecritical
    Inspector note: provide a cert. mgr...
    code M-2-102.11*** · critical food-safety factorstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: reseal rusty grease trap...replace missing handle at microwave....repair all door gaskets and defective freezer door...reseal rusty table in walkin....elevate shelving....
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: clean floor under and behind all equipment....repair floor tiles in walkin and reseal rusty threshold....
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: clean and repair walls throughout....clean ceiling throughout....clean attached hood and filters...hood exhaust cleaning expired for cleaning 5/11 provide cleaning cert. by a certified co.....clean interior of walkin...clean ceiling at mop sink area...
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: remove all unnessary articles in kitchen and throughout....provide a maintenance rack for storage of all cleaning equipment...
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 30, 2011: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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