✓
Bruegger's Bagel Bakery No. 274
July 26, 2010 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.
Checks marked passed
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Hot HoldingcriticalInspector note: Green egg holding at 128.8F in steamtable unit.Assistant manager stated that maybe my steamtable isn't working properly.If there is suspect equipment then a closer eye needs to be kept on product and a determination made to discontinue use if unable to maintain safe product temperatures.
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Food ProtectionInspector note: Staff observed scooping customer ice out with hands.
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Clean Cloths Hair RestraintInspector note: Food handler working at production station with no hair restraint.
What changed since the previous inspection?
Compared with Fail on July 7, 2010: 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.