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Burger King

March 25, 2009 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings3
critical findings1

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Failed findings

Toxic Items: Original Containercritical

Inspector note: Cans of paint stored under shelves where boxes of sodas are stored. Discontinue and store separately.
code 41-7-101.11*** · critical food-safety factorstatus: Fail
Food Protection

Inspector note: 2 Boxes of apple pies and a box of dessert frosting stored on the ground of the freezer. Discontinue and store elevated at least 6 inches off the ground.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: Faucet in mop sink area leaking. Repair.
code 29-5-201/02.11* · lower-severity findingstatus: Fail

Checks marked passed

Improper Maintenance of Floors

Inspector note: clean the floor under between and around all euipment. 2) clean the floor in the paper goods storage room.
code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Pass on November 28, 2008: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.