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Cafe 1221

October 22, 2013 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings1
critical findings0

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Failed findings

Improper Maintenance of Floors

Inspector note: Cement floor in basement breaking up. Address and repair.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

Location Accessiblecritical

Inspector note: Hand sink at bar blocked with debris. Discontinue and keep clear for staff to wash hands.
code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
PIC Performing Dutiescritical

Inspector note: PIC need to monitor cleaning of kitchen and basement to help with pest problem. Monitor staff on keeping hand sink clear to wash hands.
code M-2-103.11*** · critical food-safety factorstatus: Pass
Insects Rodents Animals

Inspector note: Small rodents found above dishwasher ( new born). PIC removed. Call pest control company. Soiled dishes stored in a cart and glasses at bar over night. Discontinue and clean each night to help with rodent problem.
code 35-6-501.111/.115** · serious findingstatus: Pass
Food Utensil Storage

Inspector note: Provide scoops for all bulk food containers. Discontinue using plactic to go bowls.
code 10-4.302.11* · lower-severity findingstatus: Pass
Food Contact Surfaces Design

Inspector note: Cutting board on prep line stained with deep scores.Clean to remove or replace.
code 14-4-202.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: All shelves in kitchen and under prep table visibly soiled. Clean to remove. Exterior and interior of refrigeration units in kitchen visibly soiled. Clean to remove. Exterior of bulk food containers visibly soiled. Clean to remove. Exterior of ice machine and dishwasher visibly soiled. Clean to remove. Interior of large white freezer soiled with frost build up. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Pass
Outside Storage Improperly Maintained

Inspector note: Side and front of property soiled with trash and debris. Clean to remove.
code 34-5-501.111/.115* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Hood on cook line soiled and expired. Have hood cleaned. Walls behind dishwasher and three bay sink soiled with grime. Clean to remove.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 21, 2013: 1 finding recurred. 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.