✕
Cafe Landwer
June 7, 2023 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings0
Failed findings
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Can opener soiled with dried up food debris and rust. Clean and sanitize properly and remove rust. Knifes stored soiled on magnetic strip. Clean and sanitized properly before storing away.
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Handsink at warewashing area blocked with a bucket with equipment in it. PIC removed it. Use for handwashing only and keep accessible all the time.
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Handwashing Cleanser Availability (Pf)Inspector note: Handsink at bar area and the one at prep area/cooking line without soap. Provide.
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Hand Drying Provision (Pf)Inspector note: Handsink at bar area and the one at prep area/cooking line without paper towels. Provide.
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(A) Certified Food Protection Manager (C)Inspector note: The current CFPM no longer work here. Provide a full time employee or two part time employees with a CFPM and Allergen Awarness certificates.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Raw Salmon stored behind bacon at serving line refrigerator unit. Store properly separated. Some Boxes with food items stored on the floor inside walkin freezer unit. Elevate properly.
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Nonfood Contact Surfaces (C)Inspector note: Refrigerating area under beer section soiled. Magnetic Strip for knife storage soiled. Clean all properly.
What changed since the previous inspection?
Compared with Pass on February 22, 2022: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.