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Cafe Med
April 25, 2018 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings10
- critical findings0
Failed findings
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Food Container LabelsInspector note: Bulk food containers not labeled - Food prep/storage
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Food ProtectionInspector note: Open foods not stored in covered container - Food prep Food items stored in milk crates - Food prep Hot foods on serving line not protected from contamination by customer - Serving line
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Clean Cloths Hair RestraintInspector note: All food handlers must wear hair restraints
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Non-Food Contact SurfacesInspector note: Using milk crates for shelving and storing equipment - Kitchen/prep/ware washing area
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Installed and MaintainedInspector note: Faucet at 3 bay sink leaking - cloth towel tied around stem of faucet
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Improper Maintenance of FloorsInspector note: Built up soils on floor under and behind shelving - Basement storage
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Built up soils on ceiling and attachments - Food prep/ware washing Exposed insulation on ceiling pipes - Basement storage
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Fixture's not properly shieldedInspector note: Broken light shield above food prep.
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Premises MaintainedInspector note: Remove unused and unnecessary articles from basement storage
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Anti-ChokingInspector note: While food is being served there shall be an employee on the premises trained in anti choking
What changed since the previous inspection?
Compared with Pass on October 31, 2017: 10 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.