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Cafe Med
September 10, 2018 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings8
- critical findings0
Failed findings
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Food Contact Surfaces DesignInspector note: Worn scorn cutting board - Prep area
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Non-Food Contact SurfacesInspector note: Exposed wood on counter tops - Serving line Broken hinge on upright 2 door refrigeration unit - Food prep area Milk crates stored in food prep area Refrigeration unit 45 F
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Wiping Cloths Clean SanitizeInspector note: In use wiping cloths not stored in a sanitizing solution between uses
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Non-Food Contact Surfaces CleanInspector note: Built up soils on shelving - Food prep/ware washing areas
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Installed and MaintainedInspector note: Plastic bag and cloth towel around faucet on 3 bay sink - Ware washing
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Chipped paint wall in disrepair and built up soils on wall under windows - Prep area Built up soils on ceiling and attachments - Prep area and ware washing Gap between bottom of doors to the exterior
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Inadequate LightingInspector note: Provide working lights at each fixture - Kitchen/prep/ware washing
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Premises MaintainedInspector note: Remove unused/broken Spartan unit - Serving line Remove unused/unnecessary articles - Basement storage Remove stored grease waste from food prep area
What changed since the previous inspection?
Compared with Fail on April 25, 2018: 4 findings appeared for the first time. 4 findings recurred. 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.