✓

Cafe Orient Heights

June 12, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

Labeled Common Namecritical

Inspector note: label all spray bottles containing toxic chemicals
code 41-7-102.11*** · critical food-safety factorstatus: Pass
PIC Knowledgecritical

Inspector note: provide certified food managers certificate. Provide allergy awareness certificate and post along with all other certificates.
code M-2-102.11*** · critical food-safety factorstatus: Pass
Conformance w/ Approved Procedurescritical

Inspector note: provide up to date log book for the PH levels of the acidified sushi rice
code M-8-103.12*** · critical food-safety factorstatus: Pass
Test Kit Provided

Inspector note: provide test kit for sanitizer at the 3 bay sink.
code 17-4-302.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: clean all cooking equipment in kitchen. Clean exterior of all refrigerators counter tops and other equipment. Clean all tables and chairs in the customer seatring area. Keep everything clean at all times!
code 23-4-602.13* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: remove all unecessary items stored in the basement.
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 22, 2012: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.