✓

Caffe Nero

November 25, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Sandwiches @ front counter cooler @ 65f-70f ensure proper cold hold of 41f or below. (Sandwiches moved to freezer to cool properly to 41f or below)
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: Management not performing duties with cooler temperatures running 57f-72f at front coolers ensure proper duties being performed to ensure proper cold holding temperatures by management
code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
Cooling Heating and Holding Capacities-Equipment (Pf)

Inspector note: Two front counter cold holding units running @ 57f - 72f at time of inspection repair to run at 41f or below ( foods in coolers removed to freezer to cool to 41f or below)
code 590.004/4-301.11-PF** · serious findingstatus: Pass
Temperature Measuring Devices-Functionality (C)

Inspector note: Interior thermometers missing from cold holding units throuhgout establishment.
code 590.004/4-204.112-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 21, 2019: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.