Cooked?

Casa Verde

August 15, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings6
  • critical findings2

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Failed findings

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: IN flip top in small first floor kitchen found cooked chicken between 4&F and 49F. PIC stated that that unit was replaced that morning. PIC closed lid and will chill foods.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • Equipment Food-Contact Surfaces and Utensils-Frequency (P)critical
    Inspector note: PIC will need to clean the interior lip of the ice machine in basement prep area.
    code 590.004/4-602.11-P*** · critical food-safety factorstatus: Fail
  • Food-Contact Surfaces-Cleanability (Pf)
    Inspector note: In basement prep found a few broken or chipped containers or lids. Please replace.
    code 590.004/4-202.11-PF** · serious findingstatus: Fail
  • Miscellaneous Sources of Contamination (C)
    Inspector note: As discussed PIC will need to discontinue to store any food products under the hand sink. Also the same hand sink had a divider on the right side but not the left. The shelves next to sink did have a sheet tray of cooling potatos. Please provide a divider to protect all food items on shelf.
    code 590.003/3-307.11-C* · lower-severity findingstatus: Fail
  • Nonfood-Contact Surfaces (C)
    Inspector note: As discussed the card board on shelves in kitchen prep area are visibly soiled. Please remove and replace with a material that can be washed.
    code 590.004/4-202.16-C* · lower-severity findingstatus: Fail
  • Ventilation Hood Systems Filters (C)
    Inspector note: The hood sticker on the first and basement hood expired July 2024. PIC stated that it will be cleaned on 22nd next week.
    code 590.004/4-202.18-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 19, 2024: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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