Charley's Eating & Drinking Saloon

March 18, 2010 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • Prevention of Contamination from Handscritical
    Inspector note: empolyee handling rte foods with bare hands - eliminate
    code 12-3--301.11*** · critical food-safety factorstatus: Pass
  • Location Accessiblecritical
    Inspector note: handsink is blocked by equipment - handsink must be accessible at all times
    code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
  • Food Container Labels
    Inspector note: bulk oil
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: clean ansul system of grease build up
    code 37-6-201.11* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: provide up to date hood sticker
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 8, 2010: 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up