✓
Charlie's House Of Pizza
March 20, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Cold HoldingcriticalInspector note: Sliced deli meats and cheese inside of the deliu style cooler with elevated temperatures of 48-51F. PIC stated that they had been recently sliced. Discontinue and ensure all potentially hazadous foods are being maintained at below 41F prior ot being placed out for service. All other foods inside of the unit were at below 41F.
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PIC KnowledgecriticalInspector note: No one on site with a current Food Allergen Certification. Provide.
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Insects Rodents AnimalsInspector note: Evidence of what appears to be rodent dropings on the storage shelves in the basement area. Clean and sanitize to remove and provide an up to date pest control report for the re-inspection.
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Food ProtectionInspector note: Containers of food observed being stored on the ground of the basement walk-in cooler. Discontinue and store elevated a minimum of 6 inches off the ground.
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Non-Food Contact SurfacesInspector note: Sponges being used at the 3 bay sink. Discontinue and use approved equipment.
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Wiping Cloths Clean SanitizeInspector note: Soiled wiping cloths observed being left out on counter tops. Discontinue and provide a proper sanitizing solution.
What changed since the previous inspection?
Compared with Fail on March 12, 2018: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.