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Chatime

February 14, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings1

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Failed findings

Separation-Storage (P)critical

Inspector note: Cleaning chemicals stored directly next to food products in back prep- Corrected at the time of inspection
code 590.007/7-201.11-P*** · critical food-safety factorstatus: Fail
Clean-up of Vomiting and Diarrheal Events (Pf)

Inspector note: Vomit/diarrhea kit and procedures not available at the time of inspection
code 590.002/2-501.11-PF** · serious findingstatus: Fail
Food Storage-Preventing Contamination from the Premises (C)

Inspector note: Cases of food stored directly on floor in back storage
code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
Sponges Use Limitation (C)

Inspector note: Sponges in use at front service counter and at 3 bay sink- Discontinue
code 590.004/4-101.16-C* · lower-severity findingstatus: Fail
System Maintained in Good Repair (C)

Inspector note: Substantial leak from pipes below prep sink at front service counter
code 590.005/5-205.15-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 23, 2019: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.