Chequers

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Observed guacamole (grill) / sliced Cucumbers (salad) stored in units between 48F-53F. Discussed with PIC to maintain @ 41F or below. PIC replaced with food items @ 41F or below. COS
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
• ✓Food Labels (Pf)
  Inspector note: Observed grab and go packaged fruit cups / yogurt parfait stored without labels. Provide labels which include all minimum requirements
  code 590.003/3-602.11-PF** · serious findingstatus: Pass
• ✓(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
  Inspector note: Observed soiled knives and soils inside single door upright refrigerated unit @ grill station / soils inside unused warmer @ sandwich station. Ensure all utensils are clean / sanitized after each use and equipment is clean
  code 590.004/4-601.11-PF** · serious findingstatus: Pass
• ✓(A) Certified Food Protection Manager (C)
  Inspector note: Provide confirmation of registration for Certified Food Protection Manager certificates to the Health Division
  code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
• ✓Food Storage-Preventing Contamination from the Premises (C)
  Inspector note: Observed food stored on floor inside walk in cooler. Remove and stored all foods elevated 6" off the floor
  code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
• ✓Ventilation Hood Systems Filters (C)
  Inspector note: Observed hood filters over fryolaters / flat grill dusty and soiled. Remove filters and clean to remove all dust / soils
  code 590.004/4-202.18-C* · lower-severity findingstatus: Pass
• ✓Cleaning Frequency and Restrictions (C)
  Inspector note: Observed floors at cooking line and sandwich station with heavy food debris. Clean with frequency to prevent food harborage
  code 590.006/6-501.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 13, 2025: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.