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Chilacates

November 19, 2025 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings4
critical findings2

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Failed findings

Cooling (P)critical

Inspector note: Pineapple salsa 57F in line ready to be served. PIC removed products and placed in the 1 door refrigerator unit CFPM to train staff on monitor temperature. (COS)
code 590.003/3-501.14-P*** · critical food-safety factorstatus: Fail
Sanitizers Criteria-Chemicals (P)critical

Inspector note: Quatz sanitizer at 3 bay sink and buckets observed reading over 500ppm . Use to read according to law.
code 590.007/7-204.11-P*** · critical food-safety factorstatus: Fail
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: PIC to provide active managerial control and train staff on violations noted on the inspection report ***PIC to post current Certificate of Inspection ****PIC to post current Site Clealiness Certificate
code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)

Inspector note: Hood vent sticker at the taco station observed expired 9.24.25 Provide updated hood sticker after cleaning from a licensed hood cleaning company
code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 21, 2025: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.