✓

China Garden

August 5, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

Cross Connection Back Siphonage Backflow

Inspector note: Spray arm of 3 bay sink hangs below the fill line. Discotinue and ensure that the spray arm hangs premanently above the fill line.
code 30-5-203.14** · serious findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Small deli cooler with an elevated temperature of 47F. Discontinue use until unit is able to maintain a temperature of below 41F. Restaurant is not currently open and operating.
code 15-4-202.16* · lower-severity findingstatus: Pass
Test Kit Provided

Inspector note: Wrong test kit being used for chlorine sanitizer. Provide correct test kit for sanitizer being used on site.
code 17-4-302.14* · lower-severity findingstatus: Pass
Mop Sink not Provided

Inspector note: No mop sink evident at the time of the initial inspection. Provide an enclosed mop sink.
code 42-5-203.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 1, 2013: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.