China Maxim Iii

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings7
• critical findings1

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Failed findings

• ⚠️PIC Knowledgecritical
  Inspector note: Allergen certification expired
  code M-2-102.11*** · critical food-safety factorstatus: Fail
• ⚠️Food Contact Surfaces Clean
  Inspector note: Built up soils on interior of bulk food containers
  code 22-4-601/602.11** · serious findingstatus: Fail
• ⚠️Food Protection
  Inspector note: Storing bulk food container near mop sink
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: Discard all soiled cardboard boxes Rust on shelving - Kitchen/prep/ware washing/storage Using cardboard boxes to line shelving - Kitchen/prep/waer washing/storage
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: Built up soils on exterior of refrigeration/freezer units and bulk food containers Built up soils on shelving - Kitchen/prep/ware washing/storage Built up soils grease grime on cooking equipment and attachments - Kitchen/prep areas
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: Floor in disrepair - Walk in Freezer Rust on floor - Walk in refrigeration unit
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Walls in disrepair - Dining room/kitchen/ware washing/prep areas Gap at bottom of door to the exterior - Dining room Dust soils on ceiling walls and attachments - Dining room/kitchen/ware washing/prep areas Built up soils on screen door - Kitche/ware washing/prep/ware washing areas Stained and discolored ceiling tiles- Kitchen/prep/ware washing areas
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 24, 2017: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.