China Station Restaurant

November 18, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings19
critical findings6

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Failed findings

Hot Holdingcritical

Inspector note: PROVIDE HOTHOLDING FOR ALL CHICKEN WINGS COOKED IN ADVANCE...
code 03-3-501.16*** · critical food-safety factorstatus: Fail
Separation Segregation Cross Contaminationcritical

Inspector note: DISGARDED 80LBS OF COOKED FROZEN PORK STORED IN A WAXED CHICKEN BOXED...EMPLOYEE DENATURED WITH BLEACH AND DISPOSED PORK IN DUMPSTER...
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
Hot and Cold Watercritical

Inspector note: PROVIDE WATER PRESSURE AT HANDSINK...
code 27-5-103.11-.12*** · critical food-safety factorstatus: Fail
Location Accessiblecritical

Inspector note: HANDSINK SHALL BE MADE ACCESSIBLE..
code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
Medicines FirstAid Storagecritical

Inspector note: PROPERLY STORE ALL PRECRIPTION MEDS FROM COOKING AREA...
code 41-7-207-09.11*** · critical food-safety factorstatus: Fail
PIC Performing Dutiescritical

code M-2-103.11*** · critical food-safety factorstatus: Fail
Food Protection

Inspector note: COVER ALL FOODS IN ALL REACHINS AND WALKIN....ELEVATE ALL FOODS 6 TO 8 INCHES OFF THE FLOOR...DISCONTINUE LEAVING COOKED FOODS 5 LARGE BUCKETS OF COOKED CHICKEN IN ROOM TEMP..100F SHALLED BE KEPT COLD OR KEPT HOT....REMOVE ALL EGG CRATES USED FOR SHELVING SUPPORT AND REMOVE ALL NON FOOD GRADE CLOTHS...ELEVATE EXITING SHELVING 6 TO 8 INCHES OFF THE FLOOR...SEAL ALL OPENED BULK STORED BULK BAGS AND STORE IN A NSF APPROVED CONTAINER....RELOCATE ALL BEVERAGES FROM RESTROOM...
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Food Utensil Storage

Inspector note: PROPERLY STORE IN USE SCOOPS AND REMOVE ALL BOWLS...
code 10-3-304.12* · lower-severity findingstatus: Fail
Clean Cloths Hair Restraint

Inspector note: PROVIDE HAIR RESTRAINTS...
code 13-2-304/402.11* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: REPLACE ALL SCORED CUTTING BOARDS AND DEFECTIVE EQUIPMENT...PROVIDE NSF APPROVED CONTAINERS WITH COVERS..
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: PROVIDE PROPER SHELVING 6 TO 8 INCHES OFF THE FLOOR...REPLACE OR REPAIR ALL DEFECTIVE DOOR GASKETS...SEAL ALL RUSTY SHELVING THROUGHOUT AS NEEDED...
code 15-4-202.16* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: PROPERLY STORE ALL WIPING CLOTHS IN A SANITIZING SOLUTION...
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: CLEAN ALL COOKING EQUIPMENT CLEAN ALL SINKS AND ALL REACHINS...DEFROST ALL FREEZER...CLEAN ALL SHELVING IN WALKIN..
code 23-4-602.13* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: ADJUST LOOSE HANDSINK ON RIGHT SIDE OF KITCHEN...
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Toilet Enclosed Clean

code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Fail
Improper Cleaning of Receptacles

Inspector note: CLEAN ALL TRASH RECEPTACLES...
code 33-5-501.116* · lower-severity findingstatus: Fail
Adequate Number Frequency Vermin Proof

Inspector note: PROVIDE COVERS FOR ALL TRASH RECEPTACLES...
code 33-5-501.13-.17* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: CLEAN FLOOR THROUGHOUT ESTABLISHMENT...
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: REMOVE ALL BEVERAGE CRATES USED FOR SHELVING SUPPORT...PROVIDE A MAINTENANCE RACK AT MOP SINK TO STORE ALL MOPS AND BROOMS...
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 11, 2015: 19 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.