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China Station Restaurant

October 20, 2023 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings4
critical findings1

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Failed findings

Preventing Contamination from Hands (P)critical

Inspector note: Employee observed dicing ready to eat celery while not wearing gloves. Discontinue all bare hand contact with any ready to eat foods.
code 590.003(C)/3-301.11-P*** · critical food-safety factorstatus: Fail
(A )Cooling Methods (Pf)

Inspector note: Cooked shrimp pulled from teh walk-in cooler prior to being brought down to teh appropriate temperature (48F). Disconitnue and ensure all TCS foods are being properly cooled to below 41F before being placed out for service.
code 590.003/3-501.15-PF** · serious findingstatus: Fail
Food-Contact Surfaces-Cleanability (Pf)

Inspector note: Handled scoop inside of the bulk food bin missing the handle. Replace.
code 590.004/4-202.11-PF** · serious findingstatus: Fail
Nonfood-Contact Surfaces (C)

Inspector note: Light out above stove top. Replace.
code 590.004/4-202.16-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 20, 2023: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.