China Station Restaurant

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Garlic in oil mixture - 61F previously sitting out on line for 1 hour /PIC moved to refrigeration / Provide 41F or below
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
• ✓In-Use Utensils Between-Use Storage (C)
  Inspector note: Rice scoops stored in stagnant water / Remove and store as described below
  code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
• ✓Nonfood Contact Surfaces (C)
  Inspector note: Exterior of trash bins refrigeration and 3 bay visibly soiled / Clean to remove
  code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
• ✓Walls and Ceilings Attachments (C)
  Inspector note: Hood tag expired in November 2023 / Hood cleaning scheduled for Sunday 3/17
  code 590.006/6-201.17-C* · lower-severity findingstatus: Pass
• ✓Toilet Rooms Enclosed (C)
  Inspector note: Provide restroom doors to be self closing
  code 590.006/6-202.14-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 14, 2024: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.