✓
Chipotle Mexican Grill
November 21, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.
Checks marked passed
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Wiping Cloths Clean SanitizeInspector note: Wiping cloth stored on the counter wet at the serving line. Store properly in sanitizer solution.
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Non-Food Contact Surfaces CleanInspector note: Air drying shelves at three bay sink soiled. Clean properly.
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Clean Equipment & Utensils StorageInspector note: Plastic Container for take out (BOX) stored on the floor at the lower level. Elevate properly 6 inches or above.
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Premises MaintainedInspector note: Several shoes spread around the storage area at the lower level. Store properly.
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Proper storage of clean linenInspector note: Bags with clean linens stored on the floor at the lower level. Store properly.
What changed since the previous inspection?
Compared with Fail on November 14, 2018: 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.