Christos Pizza

October 18, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings19
critical findings1

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Failed findings

Non-Compliance w/Employee Health Policycritical

Inspector note: provide employees health policy....
code M-2-201.11/.14 .15*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: clean interior of all bulk containers...
code 22-4-601/602.11** · serious findingstatus: Fail
Insects Rodents Animals

Inspector note: provide pest control report due to evidence of mice noted....clean and repair screen door...provide a screen for front door....replace all open rodent bait and replace with pest control approved bait station....
code 35-6-501.111/.115** · serious findingstatus: Fail
Food Container Labels

Inspector note: label all bulk food containers...
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Food Protection

Inspector note: cover all foods in freezer and coolers..... • elevate all beverages off the floor....provide overhead protection at all cellar storage areas...
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Food Utensil Storage

code 10-3-304.12* · lower-severity findingstatus: Fail
Clean Cloths Hair Restraint

Inspector note: provide hair restraints...
code 13-2-304/402.11* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: replace all scored cutting boards replace all molding pizza dividers and remove and replace all non food grade containers.....replace worn dough mixer...
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: replace all defective and missing door gaskets...reseal all rusty shelving as needed..remove all moldy shelving.....replace or repair all defective freezer doors noted large sauce cans were holding doors in place....
code 15-4-202.16* · lower-severity findingstatus: Fail
Test Kit Provided

Inspector note: provide testkit for chlorine sanitizer....
code 17-4-302.14* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: clean all shelving throughout clean all reachins/walkin and cellar shelving...
code 23-4-602.13* · lower-severity findingstatus: Fail
Single Service Articles Stored Dispensed

Inspector note: properly store all single service articles in cellar...
code 25-4-904.11* · lower-severity findingstatus: Fail
Toilet Enclosed Clean

Inspector note: clean rest room..
code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Fail
Adequate Number Frequency Vermin Proof

Inspector note: provide covers for all trash receptacles...
code 33-5-501.13-.17* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: clean all cellar floor...
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: clean and adjust dusty/loose ceiling vent cover.....clean hood/exhaust system expired Aug.2013.....
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Rooms and Equipment Vented

Inspector note: repair vent. system in restroom...
code 39-6-304.11* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: remove all unnecessary articles in cellar....
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 24, 2012: 19 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.