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Christos Pizza

December 23, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings5
critical findings1

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Failed findings

Pesticide Usagecritical

Inspector note: open / loose rodent bait under three bay sink. Discontinue and remove. Pest control inspects twice a month. Have pest company address.
code 41-7-206.12/.13*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Design

Inspector note: Replace any containers in walk 5n refrigerator that are cracked or have chips.
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Discontinue to line shelves with cardboard. Must be a smooth durable surface.
code 15-4-202.16* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean the interior of refrigerators and freezer. Visibly soiled with ice build up and dry food. Clean exterior of bulk food container. Visibly soiled. Clean exterior of large mixer and pizza dough press. Visibly soiled.
code 23-4-602.13* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Clean foor under three bay sink and any cooking equipment.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 18, 2015: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.