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Clarke's
May 4, 2010 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings3
- critical findings0
Failed findings
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Food ProtectionInspector note: Keep all food products 6" off floor area inside walk in cooler
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Non-Food Contact SurfacesInspector note: Provide chains for all CO2 tanks Remove tinfoil from all corking equipment.
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Premises MaintainedInspector note: Provide proper story of employees shoes
What changed since the previous inspection?
Compared with Fail on August 18, 2009: 3 findings appeared for the first time. 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.