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Bertucci's Brick Oven Pizza

health inspection result ยท North End ยท Boston
๐Ÿ˜‡clean

Is Bertucci's Brick Oven Pizza clean?

Bertucci's Brick Oven Pizza is currently Pass from Boston Inspectional Services, Health Division, from an inspection on August 18, 2017. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at Bertucci's Brick Oven Pizza?

These are the violations recorded at the most recent inspection on August 18, 2017, in plain English, with the city's own wording underneath.

When was Bertucci's Brick Oven Pizza last inspected?

Bertucci's Brick Oven Pizza has 41 inspections on record going back to September 11, 2007. The 12 most recent are shown below.

dateresultscore
March 15, 2022โ€”
August 18, 2017Pass
August 11, 2017Fail
March 15, 2017โ€”
July 8, 2016Pass
June 28, 2016Fail
February 26, 2016Pass
February 10, 2016Fail
February 3, 2016Fail
January 16, 2015Pass
May 30, 2014Pass
May 23, 2014Fail

Bertucci's Brick Oven Pizza vs North End

North End runs 88% clean across 717 tracked restaurants โ€” 579 clean, 37 mid, 40 cooked.

Against the 717 spots Cooked tracks in North End, this one comes out cleaner than 11% of them.

Other spots in North End

See every restaurant inspection in North End โ†’

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated August 18, 2017. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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