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Coda Bar & Kitchen
June 16, 2014 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings10
- critical findings0
Failed findings
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Food Container LabelsInspector note: properly label all bulk food bins
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Food ProtectionInspector note: remove all utensils from stagnate water bar/provide proper storage of knife
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Food Contact Surfaces DesignInspector note: replace all cracked food bin covers bulk food bins/provide scoop with handle remove bowl resurface all worn white cutting boards provide drain hose to bar soda gun
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Dishwashng FacilitiesInspector note: lower 3bay sink/provide 3 drain plugs
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Equipment ThermometersInspector note: 6 door drawer and all reach ins in upper kitchen/provide internal thermometer
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Test Kit ProvidedInspector note: provide proper chlorine test kit
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Installed and MaintainedInspector note: lower dishmachine/repair leak from pipe under unit
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Improper Maintenance of FloorsInspector note: basement/move all shelving and clean/resurface worn floor to be smooth easily cleanable
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: clean ceiling above lower dishmachine provide up to date licensed hood cleaning sticker
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Fixture's not properly shieldedInspector note: upper kitchen/provide proper light shields
What changed since the previous inspection?
Compared with Fail on January 7, 2014: 6 findings appeared for the first time. 4 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.