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Coda Bar & Kitchen
August 9, 2018 · Administrative record filed
🫥not rated
- official resultAdministrative record filed
- inspection typeEating & Drinking
- failed findings1
- critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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Installed and MaintainedInspector note: repair leak from handsink drain
Checks marked passed
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Food Contact Surfaces CleanInspector note: clean/sanitize interior of ice machine/repair damaged white panel
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Food ProtectionInspector note: remove utensils from stagnate water provide cover to wait station ice bin provide covers to employee drinks food prep only to be done in designated prep area in basement
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Food Contact Surfaces DesignInspector note: resurface/replace worn white cutting boards resurface worn can opener blade
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Equipment ThermometersInspector note: repair rinse gauge to lower dishmachine
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Test Kit ProvidedInspector note: provide test kit with guide
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Hand Cleaner Drying Tissue SignageInspector note: provide liquid soap dispenser
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: resurface worn white kitchen door trim lower kitchen/clean/replace damaged light shields keep basement door closed beer walk in/clean walls and attachments
What changed since the previous inspection?
Compared with Fail on August 2, 2018: 1 finding recurred. 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.