✓
College Pizza
January 11, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.
Checks marked passed
-
PIC KnowledgecriticalInspector note: Provide proper food allergy disclaimer in all take-out menu's as applicable.
-
Wiping Cloths Clean SanitizeInspector note: Properly discontinue the use of sponges at 3 compartment sink.
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Non-Food Contact Surfaces CleanInspector note: Properly clean and resurface all white shelving above the 3 compartment sink in kitchen.
-
Premises MaintainedInspector note: Provide proper storage of all mops after each use. Hang-up to air dry.
What changed since the previous inspection?
Compared with Fail on January 4, 2012: 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.