Commonwealth Market

• official resultPass
• resultPass
• inspection typeRetail Food
• failed findings0
• critical findings0

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Checks marked passed

• ✓Spoilage Unsafe Foodcritical
  Inspector note: at inspection - found 2-yogurts passed sell by date- ( dated for 9-15-2013 & 10-8-2013 ) & 2 milks passed sell by dates ( 9-20-2013 & 10-8-2013 ) removed by mgr.-CORRECT BY: check dates daily to insure no product sold passed dates-
  code 01-3-101/701.11*** · critical food-safety factorstatus: Pass
• ✓Separation Segregation Cross Contaminationcritical
  Inspector note: display case - at inspection found RAW food ( whole eggs ) stored above READY TO EAT food ( produce ) STORE all raw food on the bottom shelves & ready to eat food on top shelves- to PROTECT ready to eat food from possibile drip / leak / spill contamination ------corrected at inspection
  code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
• ✓Food Container Labels
  Inspector note: on all products- do not cover any information with the price stickers - do not cover the " sell by " dates the " best use by " dates the expire dates-- do not cover the ingredients list or the nutrition facts ---
  code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  Inspector note: when not in use --store the mops & bucket clean & dry with mop stored off the floor ( hang to dry ) dirty mops & buckets with dirty water are an environment for " germ " growth--
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 10, 2013: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.