Our House is currently Fail from Boston Inspectional Services, Health Division, from an inspection on September 25, 2009. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳.
What did inspectors find at Our House?
These are the violations recorded at the most recent inspection on September 25, 2009, in plain English, with the city's own wording underneath.
⚠️Non-Food Contact Surfaces • Properly cover all exposed electrical wires on wall behind the low temp dishwasher.
Non-Food Contact Surfaces • Properly cover all exposed electrical wires on wall behind the low temp dishwasher.
⚠️Equipment Thermometers • Provide proper internal thermometers for all reach-in refrigerators and freezers.
Equipment Thermometers • Provide proper internal thermometers for all reach-in refrigerators and freezers.
⚠️Non-Food Contact Surfaces Clean • Properly remove all ice buildup on compressor in Walk-In freezer unit.
Non-Food Contact Surfaces Clean • Properly remove all ice buildup on compressor in Walk-In freezer unit.
⚠️Installed and Maintained • Properly repair leaking drain pipes at base of 3 compartment sink.
Installed and Maintained • Properly repair leaking drain pipes at base of 3 compartment sink.
⚠️Insects Rodents Animals • Properly remove all evidence of live fruit flies in kitchen area.
Insects Rodents Animals • Properly remove all evidence of live fruit flies in kitchen area.
⚠️Labeled Common Name • Properly label all chemical spray bottles in kitchen area.critical
Labeled Common Name • Properly label all chemical spray bottles in kitchen area.
⚠️Premises Maintained • Properly secure all CO2 tanks near Walk-In beer cooler.
Premises Maintained • Properly secure all CO2 tanks near Walk-In beer cooler.
When was Our House last inspected?
Our House has 3 inspections on record going back to September 25, 2009.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated September 25, 2009. Inspection results describe one moment in a kitchen's life, not a permanent verdict.