Coreanos

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
  Inspector note: Numerous ready to eat items in the walkin refrigeration with no labeling- Provide date and product name Reviewed at the time of the inspection
  code 590.003/3-501.17-PF** · serious findingstatus: Pass
• ✓Miscellaneous Sources of Contamination (C)
  Inspector note: Mop sink in the establishment is not enclosed- Repair
  code 590.003/3-307.11-C* · lower-severity findingstatus: Pass
• ✓Characteristics-Materials for Construction and Repair (C)
  Inspector note: Bottom shelf of prep tables in the lower level with rust- Repair
  code 590.004/4-101.11-C* · lower-severity findingstatus: Pass
• ✓Nonfood Contact Surfaces (C)
  Inspector note: Cart used in the kitchen with heavy soils on the shelves and the wheels- Clean properly
  code 590.004/4-602.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 14, 2025: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.