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Corp. Chefs/U. Mass. Med. School

March 12, 2014 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings9
critical findings0

Failed findings

Food Protection

Inspector note: Provide a barrier between hand washing sink / soap dispencer and cart for cold holding on cookline or remove cart.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Food Utensil Storage

Inspector note: Provide untensil for muffins at self service area.
code 10-4.302.11* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Grill at front counter serving line broken. Replace
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Two door upright refrigerator has rusty shelves. Clean and paint to seal or replace.
code 15-4-202.16* · lower-severity findingstatus: Fail
Dishwashng Facilities

Inspector note: Light green curtains on dishwasher visibly soiled. Clean to remove or replace.
code 16-4-501.11/.15* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: General cleaning of shelves cooking equipment refrigerators and freezer. Build up for dust dry food or frost. Clean to remove. Exterior of bulk food containers (spices)on prep line visibly soiled. Clean to remove
code 23-4-602.13* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: Hand sink in warewashing area leaking. Address and have repaired.
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Floors in walkin refrigerator and freezer visibly soiled ( under shelves). Clean to remove.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Walls (white) by dishwasher visibly soiled. Clean to remove.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on July 24, 2013: 1 finding appeared for the first time. 8 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.