D Street Pizza

October 31, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

  • Hot Holdingcritical
    Inspector note: Meatballs 120F. -red sauce 125F reheat to proper temperatures and maintain as discussed PIC stated that they had only been out for a short period of time
    code 03-3-501.16*** · critical food-safety factorstatus: Pass
  • PIC Performing Dutiescritical
    Inspector note: No current food safety or allergen awareness certificates on site. Provide
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • Food Utensil Storage
    Inspector note: In use chef knife stored in between walls and soiled equipment -relocate as discussed
    code 10-4.302.11* · lower-severity findingstatus: Pass
  • Clean Cloths Hair Restraint
    Inspector note: No hair restraint worn by prep cook Correct
    code 13-2-304/402.11* · lower-severity findingstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: White cutting boards with deep lacerations on the cooking line. replace
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean to remove all visible food spills stains and soils inside and outside of all refrigeration units microwave cooking equipment exterior of bulk food containers.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Outside Storage Improperly Maintained
    Inspector note: Grease container in the rear is visibly soiled - clean to remove all visible soils grime and grease. Remove all loose debris. Clean exterior of restaurant ( shingles ) from visible grease and grime splatters
    code 34-5-501.111/.115* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Clean floors throughout the facility from all visible food spills stains and soils especially under all cooking equipment
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 24, 2017: 8 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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