Dacoopa Sub & Pizza

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings4
• critical findings0

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Failed findings

• ⚠️Food Protection
  Inspector note: do not store food products in opened # 10 cans. Provide proper storage of food items.
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Test Kit Provided
  Inspector note: provide test kit for sanitizer at the 3 bay sink and ensure that sanitizer is tested at least once per day.
  code 17-4-302.14* · lower-severity findingstatus: Fail
• ⚠️Hand Cleaner Drying Tissue Signage
  Inspector note: provide proper hand soap for hand sink in kitdchen.
  code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
• ⚠️Floors Designed Constructed Installed
  Inspector note: clean floor behind pizza oven. clean floor in storage room.
  code 36-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 6, 2011: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.