Cooked?
Slush King
- resultPass
- critical violations0
- last inspectedJuly 15, 2025
- address211 Bennington St, East Boston 02128
Is Slush King clean?
Slush King is currently Pass from Boston Inspectional Services, Health Division, from an inspection on July 15, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Slush King?
Nothing was written up at the most recent inspection on July 15, 2025. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Slush King last inspected?
Slush King has 34 inspections on record going back to May 14, 2007. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| July 15, 2025 | Pass | |
| November 6, 2024 | Pass | |
| May 14, 2024 | Pass | |
| January 3, 2024 | — | |
| May 17, 2023 | Pass | |
| January 18, 2023 | — | |
| January 18, 2023 | — | |
| May 5, 2022 | Pass | |
| March 15, 2022 | — | |
| May 7, 2021 | Pass | |
| June 29, 2020 | Pass | |
| August 20, 2019 | Pass |
Slush King vs East Boston
East Boston runs 92% clean across 529 tracked restaurants — 472 clean, 19 mid, 21 cooked.
Against the 529 spots Cooked tracks in East Boston, this one comes out cleaner than 7% of them.
Other spots in East Boston
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated July 15, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.