Cooked?✕
D'angelo
April 21, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings6
- critical findings1
Failed findings
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PIC KnowledgecriticalInspector note: Person in charge unfamiliar with proper cooling methods. Reviewed all cooling procedures with PIC and handouts provided.
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Food Contact Surfaces CleanInspector note: Interior of ice machine with black soils. Empty and clean to remove all soils. Cutting board in sandwich prep area heavily scored and soiled.Resurface or replace.
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Equipment ThermometersInspector note: Broken thermometer in sanwich prep station. Replace to ensure proper temperatures.
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Wiping Cloths Clean SanitizeInspector note: Wiping clothes left out on several counter tops. Remove. All wiping clothes should be stored in sanitation solution.
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Non-Food Contact Surfaces CleanInspector note: Bottom shelves and sides of shelves in walk-in refrigerator and sandwich prep unit soiled. Clean to remove. Exterior doors of walk-in refrigerator in backroom and prep area heavily soiled . Clean to remove all soil build-up.
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Improper Maintenance of FloorsInspector note: Spilled food and soil build-up in walk-in refrigerator floors under racks. Clean to remove.
What changed since the previous inspection?
Compared with Fail on January 10, 2013: 5 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.