D'angelo's Sandwich Shop

January 20, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 2 code checks were marked passed.

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Checks marked passed

  • Separation/Sanitizer Criteriacritical
    Inspector note: Sanitizer at 3 bay sink 500+ppm. Make proper repairs to ensure 200-400ppm. PIC to add water to sanitizer until proper repairs are made
    code 41-7-201/04.11*** · critical food-safety factorstatus: Pass
  • Clean Equipment & Utensils Storage
    Inspector note: Equipment bowls stored upright on shelving. Store up side down when not in use
    code 24-4-903.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 11, 2016: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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