D'angelo's Sandwich Shop

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings2
• critical findings1

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Failed findings

• ⚠️Separation/Sanitizer Criteriacritical
  Inspector note: Sanitizer at 3 bay sink 500+ppm. Make proper repairs to ensure 200-400ppm. PIC to add water to sanitizer until proper repairs are made
  code 41-7-201/04.11*** · critical food-safety factorstatus: Fail
• ⚠️Clean Equipment & Utensils Storage
  Inspector note: Equipment bowls stored upright on shelving. Store up side down when not in use
  code 24-4-903.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 28, 2015: 2 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.